I started the weekend on Friday morning with a glorious ice cream sundae: vanilla ice cream, chocolate syrup, a brownie that I had been saving crushed up and sprinkled over it, and whipped cream on top of that all. I was satisfied with it for the next 5 hours or so.
I spent the rest of the day in the kitchen. I made some risotto, a carrot cake, and a tortilla soup, which I will write about once I find my camera that has all of the pictures on it.
Please post your tortilla soup recipe! It was the best I've ever had and I would love to reproduce it :)
ReplyDeleteMan, that is good presentation.
ReplyDelete"the brownie i'd been saving"
ReplyDeletehehe
Haha... that brownie.
ReplyDelete